Do the pastries there remind you of what you call "blorphettes" (or something like that)? Forgive me not remembering the name for sure, having dined on the delicacy and all.
Not really so much. Though now that it's getting chilly, I can run the oven without overheating the house, so I can buy the ingredients and make some soon.
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Do the pastries there remind you of what you call "blorphettes" (or something like that)? Forgive me not remembering the name for sure, having dined on the delicacy and all.
no subject