recipe request

[fflo]

Who can tell me how to cook fish---simply (very simply) (I'm simple about this stuff)? And how/where to buy it and how to pick it out (is it true that as long as it doesn't smell it's okay?)?

Comments

Re: i am a fish lover--I used to only eat fish meat

[maffick.livejournal.com]

M's baking way is the way I usually do it. Although to add a few other possibilities and instructions: I also like to bake them individually in foil with butter (which no one seems to have suggsted) and lemon and dill--I think that this is extremely yummy. And as for heating the oven, I set it for 325 or 350 and bake it for about a half hour. Then I check to see if it is cooked and flaky. If it's not, then I leave it in for a little while more.